Saturday, April 7, 2012
The One That Got Away
Back on Monday, I had a chance to walk through the trendifying area of King West downtown for a few hours. And seeing that there was a fish n' chips place, I decided on that as my lunch venue. Back in Japan, although I knew that Tokyo was a fine place for foodies, fish n' chips was still a work in progress over there. Not quite the stuff I knew and loved as a lifelong Torontonian. So, I went inside "The One That Got Away".
The Haddock N' Chips cost just under $9, so I'm kinda considering getting the Seafood Plate next time I'm there. Thinking of bringing fellow foodie Shard with me.